OUR ORGANIC CHOCOLATE

GREAT CHOCOLATE STARTS WITH GREAT INGREDIENTS

Our chocolate bars are made with fine flavour organic cacao beans chosen for their distinct flavour profile and they are sourced by our partner directly from the Fairtrade certified cooperatives in Peru, The Dominican Republic, Panama and Madagascar. Our cane sugar is sourced directly from Paraguay and Costa Rica and our vanilla directly from Madagascar.

We have made a point of producing our bars with less sugar, allowing them to be enjoyed without the concern of high sugar consumption. Our chocolate bar, Creamy Dark is made with 55% cacao compared to the average of 25-30% cacao found in most other chocolate bars with milk and our Milk Hazelnut is made with 50% cacao. More cacao - less sugar!

GLUTEN-FREE

All bars are gluten-free. 

SOYA-FREE

All bars are soya-free. 

8 VARIANTS ARE VEGAN (DIARY-FREE)

In addition to the high antioxidant levels naturally found in cocoa, each bar has the benefit of being GMO-free (as all certified organic products) and with no additives. The range uses cane sugar. Apart from the Milk Hazelnut, Creamy Dark and Sea Salt variant, Chocolate and Love's products are dairy-free too, making them ideal for vegans.

TRY OUR FLAVOURS

PANAMA single origin dark chocolate
RICH DARK dark chocolate
POMEGRANATE dark chocolate with pomegranate
MADAGASCAR single origin dark chocolate 
MINT dark chocolate with mint crunch
ORANGE dark chocolate with orange
COFFEE dark chocolate with Arabica coffee
CREAMY DARK creamy dark chocolate with cacao nibs
SEA SALT dark chocolate with caramel and sea salt
MILK HAZELNUT milk chocolate with caramelised hazelnuts and sea salt
SEA SALT dark chocolate with Vegan caramel and sea salt